With the advancements in modern medicine is it safe to assume that what we eat no longer has an effect on our life expectancy? Has science once and for all disproven Ellen White’s bold claim that meat-eating causes cancer?
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If the world's top athletes, who run for a “perishable crown” understand the importance between their diet and success how much more should we, who claim to be running for an “imperishable crown,” be careful in our habits?
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